Currently Browsing: Diet & Nutrition

Can Autism Diets Help Recover a Child From Autism?

With autism among children rising to astounding rates of 1 in 150 children worldwide, it is the fastest growing childhood epidemic of our time. The number of children affected by this whole-body disorder is expected to rise even further over the next decade. According to research reports, more children...

Which Autism Diet?

The road to autism recovery begins with diet.  That is, making calculated omissions and additions to food choices is the first step to improving children’s health and well being.  Certain food substances (most notably gluten and casein) are known to be problematic, and should be avoided – and other...

Healthy and Helpful Tools in the Kitchen

Regarding diet and eating healthfully, we spend a lot of time talking about what foods to eat and what not to eat.  We spend less time thinking about how to prepare the food, cook it, and the tools to use to be effective at eating healthfully.  If you watch someone build a house you’ll see the specialized...

Food Allergens, Sensitivities, and Substitutes

Gluten, Casein, Soy, and Corn Food allergies and sensitivities (and their accompanying symptoms) are common in children with autism. According to Dr. Kenneth Bock in Healing the New Childhood Epidemics, “Food allergies have increased by approximately 700 percent in just the last ten years.”  A food...

Supporting the Liver with Food

In today’s increasingly toxic world, supporting the liver is important.  This is especially true for children with autism, who commonly have decreased detoxification function.  While there are several organs that aid detoxification including the liver, kidneys, bowel, skin, and lungs, the liver is...

Fermented Foods

Digestive issues are common in autism spectrum disorders.  Studies by Horvath, Wakefield, Levy, and Kushak highlight a myriad of gut problems present in children with autism, including abnormal stool (diarrhea, constipation), intestinal inflammation, and reduced enzyme function.  There are many causes...

Quality is Key

Because food is medicine, quality food is key. For reasons unbeknownst to me, “mainstream” nutrition gives little consideration to food quality.  The nutrition principles generally touted in the media and through the medical community seem to focus on quantitative factors such as counting calories,...

Food Matters for Autism

Food Matters for Autism
For every disease or disorder: from diabetes to heart disease, celiac or IBS…food matters. Hippocrates, the father of modern medicine taught us to “let food be your medicine” and informed us “all disease begins the gut.” To help heal autism, we need to relearn the principles of healthy...